last night i made a rather delicious and fast vegetarian indian meal. for hanukkah i was given many of the ingredients, and made this one up as i went along. some bell peppers, garlic, water chestnuts, and onions were mixed with curry powder, red curry paste, olive oil, and salt. i sauteed them for a few minutes till they were soft, then added frozen peas and coconut milk. made some light brown basmati rice and voila!
Saturday, January 23, 2010
quick indian
last night i made a rather delicious and fast vegetarian indian meal. for hanukkah i was given many of the ingredients, and made this one up as i went along. some bell peppers, garlic, water chestnuts, and onions were mixed with curry powder, red curry paste, olive oil, and salt. i sauteed them for a few minutes till they were soft, then added frozen peas and coconut milk. made some light brown basmati rice and voila!
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2 comments:
Looks yummy and i like the plates :)
voila my scah
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